| Overnight
Accommodations >> Farmhouse
| Granny's | Cabins
Imagine drifting to sleep in a cozy forested setting, in a 19th
century farmhouse under a comfy quilt and waking to morning birdsong
and fresh country air! Our overnight accommodations for up to 29
people (more if couples share a bed) include the newly restored Farmhouse,
Granny's, and three personal retreat cabins in the forest. Tent camping
is also available. Additional off-site lodging is available within
walking distance of Chinook for up to 45 people, and may be arranged
through Guest Services.
 The
Farmhouse has seven bedrooms offering
nine comfortable beds and shared baths (one three-quarter
and one full bath) on the second floor, accommodating
up to eleven guests. On the first floor is a full
kitchen, phone access, living room with wood-burning
stove, dining area, and a half bath. In addition,
guests have access to a wood-burning Finnish sauna
for an additional fee. For details, click
here
Granny's,
a five minute walk from Berry Hall, offers a homey
charm. It has two bedrooms and one full bath on
the second floor and three bedrooms and one ¾
bath on the first floor. This provides a total
of eleven beds and can accommodate up to twelve
guests. On the second floor there is also a full
kitchen, dining area and living room with wood-burning
stove. For details, click here
Personal
Retreat Cabins Personal Retreat Cabins are located in
the forest, close to the Farmhouse.
Small and comfortably rustic, all have
electricity and heat. "Bag
End" includes a small
wood stove and meditation loft. "Hermitage" and "Heron" each
have a double bed. Showers, restrooms
and an outdoor kitchen are provided
in a separate building a short distance
away. For details, click
here
Dining
at the Whidbey Institute Chinook Center
is a community experience that celebrates the
culinary pleasures of food in an atmosphere conducive
to conversation. Meals prepared by our chef, Chef
Kristian, are a memorable part of the Chinook
experience. We offer the freshest vegetables from
local, organic sources when available and always
strive to meet the particular preferences of our
guests. Click here
for sample creations by Chef Kristian.
Farmhouse
(Total beds, 9; total capacity, 11)
White Pine: one queen
Apple: one single
Madrone: one double
Locust: two singles
Vine maple: one single
Dogwood: two singles
Plum: one single
Granny's
(Total beds, 11; total capacity, 12)
First Floor
Coyote: two singles
Salmon: two singles
Hawk: four singles
Second Floor
Eagle: one double
Raven: two singles
Cabins
(Total beds, 4; total capacity,6
Heron: one double
Hermitage: one double
Bag End: two singles
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